1kg Brazil

BRAZIL

• TASTING NOTES - Cocoa, citrus fruits, slightly floral. Clean + balanced with medium acidity.

• SCA - 85 points

• FARM OWNER - Sebastiao Curimbaba

• REGION - South of Minas

• HARVEST - May to Sept

• PROCESSES - Natural + pulped natural

• VARIETAL - Icatu                                                               

• ALTITUDE - 1,200 masl